Topics to be covered include:
Policy Update: Panel Discussion on Development of the Dietary Guidelines for Americans 2020-2025
Speakers:
Jamie Stang, PhD, MPH, Associate Professor, University of Minnesota, School of Public HealthRachel Novotny, PhD, RDN, LD, Professor & Director, Children’s Healthy Living Center of ExcellenceCollege of Tropical Agriculture and Human Resources – University of Hawai‘i at Mānoa
Carol Boushey, PhD, MPH, RD, Associate Professor, University of Hawai’i Cancer Center, University of Hawai’i at Manoa
Speakers: TBD
Food Systems, Food Access, Food Security
Speakers: TBD
Leadership Focus: Adaptive Leadership